Beef brisket min 1.5kg

$34.48

Brisket can be used for sliced brisket or pulled “shredded” beef.

For best results rub the brisket with a dry rub the night before cooking.  Cook for 8-10 hours at 120 degrees Celsius.

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Brisket can be used for sliced brisket or pulled “shredded” beef.

For best results rub the brisket with a dry rub the night before cooking.  Cook for 8-10 hours at 120 degrees Celsius.